We use cookies to enhance your visit to our site and to bring you advertisements that might interest you. Read our Privacy and Cookies policy to find out more. Accept

Fish is fresh when no fingerprint remains on it.

0 0






Fish is fresh if it has a beautiful pearl luster (white fish), and if the structure is pretty solid.

0 0






Boil all fish skinless in milk. Gently cook (depending on the thickness of your fish away) your fish is after 15 to 20 minutes tender and not dry!

0 0